7 Grilled Salmon Dishes That Are Too Delicious to Resist 2024

  • Ritisha Garg
  • February 10, 2022

There are a lot of ways to cook salmon. From baking, roasting and frying to broiling and grilling, there are multiple options available with us. Each method delivers a unique outcome that differs from each other in terms of taste and flavour. However, nothing compares to the aroma and rustic flavours of grilled salmon that always leave us wanting more. Are you also a fan of the smoky and vibrant flavours of grilled dishes? Get ready to indulge in seven sumptuous recipes that are perfect for every mood and occasion.  

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Grilled Salmon With Honey-Soy Marinade

4.4
10 Ratings
Grilled Salmon With Honey-Soy Marinade :

A load of sweet and savoury sauces are used for marinating the salmon, which is then grilled to golden perfection. Aren't you excited to make this tonight?  

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Grilled Salmon Burgers With Avocado Salsa

4.8
16 Ratings
Grilled Salmon Burgers With Avocado Salsa :

A kids-friendly burger recipe that makes a perfect midday snack. If you don’t have a proper grilling machine at home, even a sandwich maker would work well for this.  

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Grilled Salmon Panzanella Salad

4.1
20 Ratings
Grilled Salmon Panzanella Salad :

This delicious salad is made with old breads that are cut into cubes and mixed with other ingredients such as cherry tomatoes and salmon fillets. 

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Grilled Salmon Taco

4.1
21 Ratings
Grilled Salmon Taco :

Take a break from regular Mexican tacos and try these grilled salmon tacos. You are sure to feel the tenderness of salmon and the flavours of salsa in every bite.  

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Tandoor Grilled Salmon

5.0
23 Ratings
Tandoor Grilled Salmon :

Set up a tandoor to make this smoky and flavorful grilled salmon at home. This tandoori grilled salmon is marinated with two different sauces before cooking, which ultimately gives out a rich Indian flavour. 

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Grilled Salmon Kebabs With Dill Yogurt Sauce

4.9
20 Ratings
Grilled Salmon Kebabs With Dill Yogurt Sauce :

Use a fresh and big salmon to make these grilled kebabs by marinating it with yoghurt and spicing it up. Serve it with extra lemony dill yoghurt sauce for dipping

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