Pies make for a great dessert and or snack. A pie is traditionally a baked dish. You can fill a pie with a variety of sweet or savoury ingredients.
While sweet dishes are made with fruits, sweet vegetables or nuts, savoury pies are packed with meats, dairy and eggs. In the western cuisine, pies are usually enjoyed during the holidays like Thanksgiving and Christmas.
But pies are fun to make and super customisable to your taste. Here are five pie recipes that are good to not try.
A savoury pie for those who crave a salty baked delight. If not chicken, you can stuff these veggies as well.
Love fruits? This pie is for you! Packed with fresh fruits and baked to crisp golden-brown, this pie is great for the summer months.
You’ll go coconuts over this pie. Filled coconut cream, this pie is wonderfully decadent.
Chocolate, undoubtedly, makes everything better and this pie is the perfect example. This pie is made to share but we’d understand if you want to eat this by your lonesome.