Be it the evening coffee or the weekend booze, fries are the perfect side dishes for every dish. Deep-fried and usually served with either ketchup or any other condiment, fries can turn your day around. The vegetables are usually cut into strips, dried, and then deep-fried. It is said that the classic fries were first discovered during the First World War by the American soldiers in Belgium, hence the name came “French fries”. Are you planning to have something with your evening chai or booze? Here are ten fries recipes you can try.
What’s better than fries that are crispier and healthier than the classic ones? Sweet potatoes are full of essential nutrients and the added almonds pack in flavours and a distinct texture too.
What’s better than relishing fries without worrying about shedding the extra kilos the next morning? These air-fried zucchini fries cut the extra oil and potatoes from fries without compromising the taste and texture.
Bacon and ranch are a match made in heaven. And, what’s better than cheese complementing this combination?
Garlic lovers know the charm of eating fries that are enriched with garlic flavour. These fries can add a bomb of flavours to any simple dish.
The subtly sweet flavour of sweet potato fries with the flavourful chimichurri is a combination to die for. Make these on a rainy day or a winter evening to have them with a cup of chai.