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The traditional Vietnamese cuisine is rich in flavour and mild in spices. It is an extremely healthy dish as it uses oil to a minimum. It makes extensive use of herbs though - like lemongrass, mint, Vietnamese mint, long coriander, and Thai basil leaves.
Most dishes have fish, beef, chicken, and pork, while the cuisine is famous for its noodle soup and spring rolls.
Time for some drinks! Red wine comes in red, black, and yellow colours. The traditional lotus tea sets the cuisine just perfect.
Do you feel yourself craving some Vietnamese delicacy? Dig into this quiz.
Quizzing partner: X Quiz It
