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If you’ve fantasised about prancing your way across Europe on a food trip, let us assure you, you’re not alone. From rich stews and dumplings in the Balkans to seafood in the Mediterranean, the continent is a foodie’s Disneyland.
In each country, there is one dish that stands out as the most famed and sought-after by visitors. These food items are not only delectable, but they also offer insights into the particular region's history, culture and traditions.
For example, the traditional peppers-and-eggplant relish is one of the most popular condiments all over the Balkans and Eastern Europe.
Europe is the hotspot of cross-cultural culinary practices. Even countries like Belarus, Ukraine, and Russia have a lot in common when it comes to their food culture. Likewise, Finnish cuisine is reminiscent of German, Swedish and Russian cuisines.
Norway is one of the highest producers and consumers of seafood in Europe. Because of this, Nordic cuisine, dominated by fish and other seafood recipes, is slightly different from its neighbouring countries.
Take this quiz if you too are craving for a virtual food walk through Europe. But fair warning, this quiz is best played when not on an empty stomach.
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