Fun fact: For fermentation, most Indian breads use yeast spores found in the air.
Apart from rice, bread is a staple to every Indian meal. A wide variety of flatbreads and crepes thus form an indispensable part of Indian cuisine.
Northern India enjoys bread a lot more than any other part of India, and hence most varieties of Indian bread are a gift from there. One of the most famous Indian bread is Naan and is eaten worldwide. Indian bread cannot be eaten alone and is always accompanied by a main dish that includes either curry or dal.
Does bread form a part of your everyday diet? Maybe you will ace this quiz!
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