Coconut macaroons to snickers milkshake: Try out some desserts with leftover chocolate at home.
Chocolate desserts have a soft corner in many people's hearts. However, some are under the impression that making them is a tedious task, avoiding it altogether. But here are two easy to make desserts that one can make with spare chocolates at home. These have been shared by Ravish Mishra, Executive Chef, The Westin Goa and Ranjan Alu, Food and Beverages Manager, Le Meridien Hyderabad.
Tip: The macaroons store well in a sealed box at room temperature for about one week.