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Making a sandwich while you get ready to rush to work is a common practice in the mornings of most people. Even though a sandwich is one of the most easy breakfasts to prepare, there are some tips that can significantly improve the texture of your toasted sandwich.
If you have often opened your sandwich maker and found the toast to be either soggy or sometimes even burnt, you just need some to tweak some little practices to make an impressive sandwich. From picking the right loaf of bread to remembering to preheat the Usha’s sandwich maker, here are some easy tips to give your sandwich an impeccable golden brown hue every time.
Bread Loaf
The bread slices from a freshly baked loaf are the essence of a sandwich. For a perfectly brown sandwich, it is recommended that you go for a bread loaf with a medium density. Bread slices that are too soft and airy, like those of an artisanal loaf, can compress in the sandwich maker. At the same time, breads like heavy rye can be too hard, causing your sandwich to cook unevenly. So, while using Usha’s sandwich maker, it’s best to use whole wheat bread or even a sourdough loaf.
Preheat
While preparing your sandwich, the best practice to add to your routine is preheating your Usha’s sandwich maker. Be it when you take out the bread loaf from the refrigerator or prepare your filling, you can let the sandwich maker preheat for about five minutes before you are ready to grill the sandwich.
Add A Layer Of Oil
Adding a thin layer of oil or butter can help you get a crunchy crust. However, while adding the butter, make sure that you don’t just drop a spoonful in the centre. For the correct application, you can take a butter knife, take a little amount of oil and butter, and spread it all across the bread slice. Also, ensure that the buttered side of the bread slice is in contact with the plates of the sandwich maker. This will not only prevent the sandwich from sticking to the plates but also ensure uniform browning.
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Avoid Overfilling
The quantity of filling also impacts the quality of the crispiness of your sandwich. If you overstuff the sandwich, the pressure of the plates can make some of the filling squeeze out. To get the perfect golden hue, make sure that you are evenly spreading the filling on the bread slices, sealing it properly, and of course, not overfilling the sandwich.
Toasting Process
Every cooking process requires patience. Even though most sandwich makers come with a timer whilst changing the colour of the light, the urge to open the lid and check the doneness can hamper the crispiness of the sandwich. So, while grilling in Usha’s sandwich maker, wait for at least three minutes before peeking in and enjoy the perfect toast.
