If you're looking for the perfect main entree for a Halloween dinner party, look no further. The pork stays moist under the pyllo "wrappings," and the sauce adds a dijon zip that guests won't soon forget. Taste of Home Test Kitchen.
2 teaspoon Minced fresh thyme or 1/2 teaspoon dried thyme
1 Pork Tenderloin
2 teaspoon Olive oil
0.5 teaspoon Salt
0.5 teaspoon Pepper
10 Sheets Phyllo Dough
6 tablespoon Butter, melted
1 Medium apple, peeled
Nutrition value
212
calories per serving
17 g Fat2 g Protein11 g Carbs4 g FiberOther
Current Totals
17 g Fat
2 g Protein
11 g Carbs
4 g Fiber
MacroNutrients
Carbs
11 g
Protein
2 g
Fiber
4 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
108 mg
Iron
3 mg
Vitamin A
387 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
25 mcg
Vitamin B12
0 mcg
Vitamin C
12 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
24 mg
Manganese
0 mg
Phosphorus
61 mg
Selenium
3 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
