Yogurt Marinated BBQ Chicken Drumstick Recipe

Cooking Directions

• STEP 1.In a bowl, combine yogurt, garlic, lemon juice, paprika, cumin, salt, and pepper.
• STEP 2.Add the chicken drumsticks to the marinade and toss to coat. Cover and refrigerate for at least 2 hours or overnight.
• STEP 3.Preheat the grill to medium-high heat. Remove the drumsticks from the marinade and shake off any excess.
• STEP 4.Grill the drumsticks for about 10-12 minutes per side, or until the internal temperature reaches 165°F (74°C).
• STEP 5.Remove from the grill and let rest for a few minutes before serving.
• STEP 6.Serve the yogurt marinated BBQ chicken drumsticks with your favorite side dishes and enjoy!

Cooking Tips

• For extra flavor, you can add some chopped fresh herbs like cilantro or parsley to the marinade.
• Make sure to preheat the grill properly to ensure even cooking and to prevent sticking.
• If you don't have a grill, you can also cook the drumsticks in the oven at 400°F (200°C) for about 25-30 minutes.
• To check if the chicken is cooked through, insert a meat thermometer into the thickest part of the drumstick. It should read 165°F (74°C).

Storage and Serving

• Leftover chicken drumsticks can be stored in an airtight container in the refrigerator for up to 3 days.
• To reheat, place the drumsticks in a preheated oven at 350°F (175°C) for about 10-15 minutes, or until heated through.
• Serve the yogurt marinated BBQ chicken drumsticks as a main dish with a side of roasted vegetables, coleslaw, or a fresh salad.