Wholewheat and beetroot pasta with stir fried veggies Recipe

Recipe By Better Butter

This wholewheat pasta is made from scratch, adding in the goodness of beetroots too. This pasta is enhanced with the wholesomeness of vegetables like broccoli, carrots, garlic and green peas. It is tasty and healthy too.

3.8
23 Rating - Rate
Eggdiet
1hr 30minstotal
1hr Prep
30minsCook

ingredients serves

4
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Ingredients For Wholewheat and beetroot pasta with stir fried veggies Recipe

Nutrition
value
147
calories per serving
12 g Fat4 g Protein6 g Carbs3 g FiberOther

Current Totals

  • 12 g Fat
  • 4 g Protein
  • 6 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    6 g
  • Protein
    4 g
  • Fiber
    3 g

Fats

  • Fat
    12 g

Vitamins & Minerals

  • Calcium
    27 mg
  • Iron
    1 mg
  • Vitamin A
    558 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    36 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    13 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    16 mg
  • Manganese
    0 mg
  • Phosphorus
    55 mg
  • Selenium
    6 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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