Whole wheat pita bread Recipe

Recipe By Better Butter

Homemade pita, perfect for splitting and filling with your choice of ingredients, is easy to make at home. Once you see how easy it is to bake pitas, and, more importantly, once you taste them, you'll never want to eat store-bought again. These pitas have a nutty, slightly sweet flavor from whole wheat flour, along with a chewy texture, a charred exterior, and a big pocket for stuffing.

3.5
22 Rating - Rate
Vegdiet
1hr 56minstotal
1hr 50minsPrep
6minsCook

ingredients serves

Ingredients For Whole wheat pita bread Recipe

Nutrition
value
178
calories per serving
3 g Fat5 g Protein33 g Carbs1 g FiberOther

Current Totals

  • 3 g Fat
  • 5 g Protein
  • 33 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    33 g
  • Protein
    5 g
  • Fiber
    1 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    9 mg
  • Iron
    1 mg
  • Vitamin A
    1 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    7 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    14 mg
  • Manganese
    0 mg
  • Phosphorus
    49 mg
  • Selenium
    0 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Better Butter

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