Ingredients For Cook Whole Chicken In The Crock Pot Recipe
5.5 pound Chicken
2 Large onions quartered and separated
5 piece Stalks of celery cut into large
6 piece Carrots peeled and cut into large
As required Steak seasoning to taste
5 sprig Fresh rosemary
Nutrition value
1356
calories per serving
90 g Fat117 g Protein20 g Carbs9 g FiberOther
Current Totals
90 g Fat
117 g Protein
20 g Carbs
9 g Fiber
MacroNutrients
Carbs
20 g
Protein
117 g
Fiber
9 g
Fats
Fat
90 g
Vitamins & Minerals
Calcium
231 mg
Iron
10 mg
Vitamin A
3806 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
36 mg
Vitamin B6
3 mg
Vitamin B9
137 mcg
Vitamin B12
0 mcg
Vitamin C
33 mg
Vitamin E
4 mg
Copper
2 mcg
Magnesium
198 mg
Manganese
1 mg
Phosphorus
1282 mg
Selenium
123 mcg
Zinc
10 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment