This clever walnut ice cream recipe from jeremy chan relies entirely on the fat inside the walnuts to eventually set the ice cream, giving the final result an incredibly pure and intense walnut flavour.
Ingredients For Walnut Ice Cream With Coffee And Uda Oil Recipe
250 gram Grapeseed oil
75 gram Coffee beans
38 gram Uda pods
500 gram Walnuts
1.3600000000000003 kilogram Water
300 gram Caster sugar
52 gram Tapioca Starch
4 teaspoon Smoked salt
60 gram Ice cream stabiliser
204 gram Walnut oil
350 gram White chocolate
38 gram Uda pods
250 gram Grapeseed oil
75 gram Coffee beans
500 gram Walnuts
52 gram Tapioca Starch
300 gram Caster sugar
60 gram Ice cream stabiliser
4 teaspoon Smoked salt
1.3600000000000003 kilogram Water
204 gram Walnut oil
Nutrition value
1856
calories per serving
163 g Fat25 g Protein75 g Carbs10 g FiberOther
Current Totals
163 g Fat
25 g Protein
75 g Carbs
10 g Fiber
MacroNutrients
Carbs
75 g
Protein
25 g
Fiber
10 g
Fats
Fat
163 g
Vitamins & Minerals
Calcium
171 mg
Iron
7 mg
Vitamin A
15 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
1 mg
Vitamin B9
117 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
15 mg
Copper
2 mcg
Magnesium
275 mg
Manganese
5 mg
Phosphorus
686 mg
Selenium
17 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
