Venison Goulash Recipe

Ingredients For Venison Goulash Recipe

• 3 pound Venison stew meat, cut into cubes
• 1 tablespoon Baking soda
• 1 Jar roasted red peppers
• 0.33000000000000007 cup Sweet paprika
• 2 tablespoon Tomato paste
• 1 tablespoon Ground caraway
• 2 teaspoon Vinegar
• 0.5 teaspoon Salt
• 2 tablespoon Vegetable oil
• 4 Large onions, diced
• 1 inch 4 large carrots, washed and sliced into rounds
• 1 Bay leaf
• 0.5 cup Beef broth
• Sour cream