Venezuelan Pabellón Recipe

Ingredients For Venezuelan Pabellón Recipe

• 6 cup Progressotm beef flavored broth
• As required Salt And Pepper To Taste
• 4 tablespoon Olive oil
• 1 Large onion finely diced
• 1 cup Green pepper, chopped into small cubes
• 3 Cloves Garlic, Finely Chopped
• 1 can Muir glentm organic tomato paste
• 1 can Muir glentm organic tomato sauce
• 1 tablespoon Worcestershire sauce
• 1 tablespoon Dried oregano
• 2 Bay leaves
• 0.5 cup Corn oil
• 1 Medium Onion
• 2 Cloves of garlic
• 1 can Black Beans
• As required Salt To Taste
• 1 cup Oil For Frying
• 2 Ripe, peeled and chopped, sliced bananas