Vegetables Sautéed With Butter Recipe

Discover the magic of simplicity in this yummy recipe A simple and soulful dish, vegetables sauted with butter has a very pleasant and comforting taste. Yet, in some ways, the buttery taste gives it a rich feel, while the black pepper gives it just the right note of spiciness. Ready in a jiffy, this dish is something you can toss up on any day when you are busy but what something wholesome to eat. You can also try sauted snow peas and bean sprouts, mashed potatoes with sauted vegetables and sauted brinjal with mushroom sauce.