Ingredients For Vegan Peanut Butter And Cookies Ice Cream Recipe
120 gram Cashews
250 milliliter Water
400 milliliter Full fat coconut milk
170 gram Smooth creamy peanut butter
180 gram Caster sugar
0.25 teaspoon Xanthan gum optional
1 teaspoon Vanilla extract
0.5 teaspoon Salt
20 gram Vegan butter softened
40 gram Smooth peanut butter
25 gram Caster sugar
25 gram Light brown soft sugar
1 teaspoon Non dairy milk
0.5 teaspoon Vanilla extract
18 teaspoon Andfrac salt
45 gram Oat flour/finely ground oats
30 gram Dark chocolate chopped into small chunks
100 gram Oreo type cookies roughly crushed
Nutrition value
388
calories per serving
28 g Fat6 g Protein27 g Carbs7 g FiberOther
Current Totals
28 g Fat
6 g Protein
27 g Carbs
7 g Fiber
MacroNutrients
Carbs
27 g
Protein
6 g
Fiber
7 g
Fats
Fat
28 g
Vitamins & Minerals
Calcium
46 mg
Iron
3 mg
Vitamin A
3 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
28 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
69 mg
Manganese
1 mg
Phosphorus
146 mg
Selenium
7 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
