Turkey Pot Pie Recipe

Name: Turkey Pot Pie Recipe
Total time: 60 min
Yield: 6
Cuisine: American

Recipe By Will Cook For Smiles

Turkey pot pie is very easy to make with ready pie crust, turkey meat, vegetables, and creamy sauce. It's a great recipe for leftover holiday turkey.

4.8

28 Rating - Rate

Non Vegdiet

1hr total

ingredients serves

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Ingredients For Turkey Pot Pie Recipe

2 tablespoon Canola or olive oil
1 Yellow Onion
2 Medium Carrots
2 Celery ribs
0.5 cup Frozen Peas Thawed
0.5 cup Frozen corn thawed
0.5 cup All purpose flour
1.75 cup Chicken Stock
0.25 cup Heavy whipping cream
1 tablespoon Dried Parsley
1 teaspoon Dried Thyme
Salt
Freshly Cracked Black Pepper
2 cup Shredded cooked turkey meat
2 Refrigerated pie crust

Nutrition
value

276

calories per serving

18 g Fat21 g Protein8 g Carbs5 g FiberOther

Current Totals

18 g Fat
21 g Protein
8 g Carbs
5 g Fiber

MacroNutrients

Carbs
8 g
Protein
21 g
Fiber
5 g

Fats

Fat
18 g

Vitamins & Minerals

Calcium
96 mg
Iron
4 mg
Vitamin A
1155 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
59 mcg
Vitamin B12
0 mcg
Vitamin C
23 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
62 mg
Manganese
0 mg
Phosphorus
227 mg
Selenium
22 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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