Tummy Dogs Recipe

Cooking Directions

• STEP 1.Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
• STEP 2.Unroll the crescent roll dough and separate it into triangles.
• STEP 3.Place a hot dog on the wide end of each triangle and roll it up tightly.
• STEP 4.Arrange the wrapped hot dogs on the prepared baking sheet.
• STEP 5.Bake for 12-15 minutes, or until the crescent roll dough is golden brown and cooked through.
• STEP 6.Remove from the oven and let cool for a few minutes before serving.
• STEP 7.Serve the Tummy Dogs with your favorite condiments, such as ketchup, mustard, or relish.
• STEP 8.Enjoy these delicious and fun Tummy Dogs!

Storage and Serving

• Tummy Dogs are best served fresh and warm.
• If you have leftovers, store them in an airtight container in the refrigerator.
• To reheat, place the Tummy Dogs in a preheated oven at 350°F (175°C) for about 5-7 minutes, or until heated through.
• Serve with fresh condiments and enjoy!