Triple Tomato Taboulleh Recipe

Name: Triple Tomato Taboulleh Recipe
Total time: 25 min
Yield: 5
Cuisine: British

Recipe By Great British Chefs

Jacqueline shares her colourful triple tomato tabbouleh, a light, healthy salad-perfect for sunny weather

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25minstotal

ingredients serves

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Ingredients For Triple Tomato Taboulleh Recipe

120 gram Bulgur wheat
500 milliliter Vegetable Stock
12 bunch Sun blushed tomatoes
1 tablespoon Olive oil
Lemon juice
12 Baby plum tomatoes
4 Tomatoes
2 Avocados
1 Handful of fresh mint

Nutrition
value

319

calories per serving

8 g Fat12 g Protein47 g Carbs20 g FiberOther

Current Totals

8 g Fat
12 g Protein
47 g Carbs
20 g Fiber

MacroNutrients

Carbs
47 g
Protein
12 g
Fiber
20 g

Fats

Fat
8 g

Vitamins & Minerals

Calcium
114 mg
Iron
4 mg
Vitamin A
9717 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
1 mg
Vitamin B9
213 mcg
Vitamin B12
0 mcg
Vitamin C
295 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
154 mg
Manganese
1 mg
Phosphorus
228 mg
Selenium
0 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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