Trinidad Stewed Chicken Recipe

Name: Trinidad Stewed Chicken Recipe
Total time: 75 min
Yield: 8
Cuisine: South American

Recipe By All Recipes

Chicken is browned and simmered in a spicy coconut sauce. Adjust the amount of hot pepper to suit your taste. This dish goes with anything.

3.6

13 Rating - Rate

Non Vegdiet

1hr 15minstotal

15minsPrep

30minsCook

ingredients serves

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Ingredients For Trinidad Stewed Chicken Recipe

1 piece Whole chicken, cut into
3 tablespoon Finely chopped green onion
3 tablespoon Chopped Fresh Cilantro
1 teaspoon Minced Garlic
1 teaspoon Chopped Onion
1 teaspoon Salt
0.5 teaspoon Ground black pepper
1 tablespoon Vegetable Oil
0.25 cup Brown sugar
1 cup Water
0.5 cup Canned coconut milk
1 teaspoon Red pepper flakes
2 tablespoon Ketchup

Nutrition
value

calories per serving

7 g Fat< 1 g Protein5 g Carbs2 g FiberOther

Current Totals

7 g Fat
< 1 g Protein
5 g Carbs
2 g Fiber

MacroNutrients

Carbs
5 g
Protein
1 g
Fiber
2 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
12 mg
Iron
1 mg
Vitamin A
237 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
11 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
12 mg
Manganese
0 mg
Phosphorus
17 mg
Selenium
1 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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