Ingredients For Summer Tortellini Carbonara Recipe
4 Slices of bacon, chopped
3 Ears of corn sliced from cob
3 Large eggs
1.5 cup Freshly grated parmesan cheese, plus more for sprinkling
12 ounce Dry or frozen tortellini
1 cup Reserved starchy pasta water
2 Garlic cloves, minced
0.33000000000000007 cup Chopped fresh basil
3 tablespoon Chopped fresh chives
Nutrition value
738
calories per serving
14 g Fat69 g Protein121 g Carbs5 g FiberOther
Current Totals
14 g Fat
69 g Protein
121 g Carbs
5 g Fiber
MacroNutrients
Carbs
121 g
Protein
69 g
Fiber
5 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
1019 mg
Iron
9 mg
Vitamin A
123 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
83 mcg
Vitamin B12
1 mcg
Vitamin C
4 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
133 mg
Manganese
2 mg
Phosphorus
1130 mg
Selenium
79 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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