Tomato, Prosciutto And Gruyère Sandwiches Recipe

Ingredients For Tomato, Prosciutto And Gruyère Sandwiches Recipe

• 1 inch Four thick slices of white bread
• 2 tablespoon Extra virgin olive oil
• 1 Garlic Clove
• 1 teaspoon Dry white wine
• 0.5 teaspoon Kirsch
• 2 ounce Thinly Sliced Prosciutto
• 1 Beefsteak tomato, peeled and thinly sliced
• Salt
• 0.5 pound Gruyere cheese, thinly sliced
• Freshly ground pepper