Tomato Beef Barley Soup Recipe

Recipe By Taste Of Home

When my children were young, I needed a soup that everyone would eat—something filling but also something kids would enjoy. My sons really liked barley soup from a can, so I decided to try making it myself. My boys are now young adults, and this is one of the first things they ask me to make when they come to visit. —Karla Johnson, Winter Haven, Florida.

3.8
21 Rating - Rate
Non Vegdiet
20minstotal
15minsPrep
5minsCook

ingredients serves

8
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Ingredients For Tomato Beef Barley Soup Recipe

Nutrition
value
212
calories per serving
10 g Fat15 g Protein15 g Carbs6 g FiberOther

Current Totals

  • 10 g Fat
  • 15 g Protein
  • 15 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    15 g
  • Protein
    15 g
  • Fiber
    6 g

Fats

  • Fat
    10 g

Vitamins & Minerals

  • Calcium
    64 mg
  • Iron
    4 mg
  • Vitamin A
    405 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    48 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    13 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    58 mg
  • Manganese
    0 mg
  • Phosphorus
    166 mg
  • Selenium
    12 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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