Ingredients For Thyme-Rubbed Salmon With Cauliflower “Risotto” Recipe
2 Salmon fillets skin removed
Salt and freshly ground black pepper
0.5 teaspoon Minced thyme plus some sprigs for garnish
3 tablespoon Olive oil
2 Shallots minced
4 cup Cauliflower finely chopped
0.5 cup Heavy cream
Nutrition value
253
calories per serving
22 g Fat7 g Protein7 g Carbs12 g FiberOther
Current Totals
22 g Fat
7 g Protein
7 g Carbs
12 g Fiber
MacroNutrients
Carbs
7 g
Protein
7 g
Fiber
12 g
Fats
Fat
22 g
Vitamins & Minerals
Calcium
96 mg
Iron
4 mg
Vitamin A
7 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
141 mcg
Vitamin B12
0 mcg
Vitamin C
142 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
72 mg
Manganese
1 mg
Phosphorus
144 mg
Selenium
1 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
