Beef Stew Recipe

Ingredients For Beef Stew Recipe

• 2 tablespoon Olive oil
• 2 pound Stewing beef
• 0.5 cup Flour
• 0.5 teaspoon Salt
• 0.5 teaspoon Pepper
• 1 Medium white or yellow onion sliced
• 1 inch 3 4 medium carrots washed and cut into chunks
• 1 inch 3 large russet potatoes cubed into chunks
• 4 Large white mushrooms sliced
• 2 tablespoon Minced garlic
• 4 cup Beef broth
• 2 tablespoon Worcestershire sauce
• 2 tablespoon Tomato paste
• 1 teaspoon Dried rosemary
• 1 teaspoon Dried thyme
• 2 Bay leaves
• Fresh parsley to garnish if desired
• 0.33000000000000007 cup Red wine optional