Thai steak bites-tender pieces of steak marinated in a ginger, garlic, and thai seasoning. Great served in a lettuce cup or on its own. An easy dinner recipe you can make any night of the week.
1.5 pound Flank steak, , sliced into bite sized pieces
0.25 cup Soy sauce
2 Tbls gourmet garden thai seasoning
3 teaspoon Gourmet garden garlic
3 teaspoon Gourmet garden ginger
1 teaspoon Gourmet garden chili pepper
0.25 cup Soy sauce
1 teaspoon Gourmet garden chili pepper
2 Tbls hoisin sauce
2 Tbls rice vinegar
1 teaspoon Sesame oil
Nutrition value
136
calories per serving
1 g Fat6 g Protein20 g Carbs2 g FiberOther
Current Totals
1 g Fat
6 g Protein
20 g Carbs
2 g Fiber
MacroNutrients
Carbs
20 g
Protein
6 g
Fiber
2 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
47 mg
Iron
1 mg
Vitamin A
21 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
5 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
13 mg
Manganese
0 mg
Phosphorus
30 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
