Thai steak bites-tender pieces of steak marinated in a ginger, garlic, and thai seasoning. Great served in a lettuce cup or on its own. An easy dinner recipe you can make any night of the week.
1.5 pound Flank steak, , sliced into bite sized pieces
0.25 cup Soy sauce
2 Tbls gourmet garden thai seasoning
3 teaspoon Gourmet garden garlic
3 teaspoon Gourmet garden ginger
1 teaspoon Gourmet garden chili pepper
0.25 cup Soy sauce
1 teaspoon Gourmet garden chili pepper
2 Tbls hoisin sauce
2 Tbls rice vinegar
1 teaspoon Sesame oil
Nutrition value
136
calories per serving
1 g Fat6 g Protein20 g Carbs2 g FiberOther
Current Totals
1 g Fat
6 g Protein
20 g Carbs
2 g Fiber
MacroNutrients
Carbs
20 g
Protein
6 g
Fiber
2 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
47 mg
Iron
1 mg
Vitamin A
21 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
5 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
13 mg
Manganese
0 mg
Phosphorus
30 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
