Ingredients For Thai Coconut Mussels With Garlic Lemongrass Toast Recipe
2.5 pound black mussels, beards removed and scrubbed clean
4 tablespoon Land O Lakes® Salted Butter
0.25 cup Thai Red Curry Paste
1 ounce 14 can full fat coconut milk
0.5 cup white wine
kosher salt and pepper
0.25 cup fresh basil, roughly torn, plus more for serving
fresh limes and chiles, for serving
4 tablespoon Land O Lakes® Salted Butter
1 tablespoon finely chopped lemongrass
2 cloves garlic, minced or grated
0.25 cup fresh basil, chopped
1 sourdough baguette sliced
Nutrition value
81
calories per serving
3 g Fat2 g Protein6 g Carbs4 g FiberOther
Current Totals
3 g Fat
2 g Protein
6 g Carbs
4 g Fiber
MacroNutrients
Carbs
6 g
Protein
2 g
Fiber
4 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
65 mg
Iron
1 mg
Vitamin A
53 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
23 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
34 mg
Manganese
2 mg
Phosphorus
40 mg
Selenium
3 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
