Taco Pizza Grande Recipe

Cooking Directions

• STEP 1.Preheat the oven to 425°F (220°C) and prepare a pizza crust according to the package instructions.
• STEP 2.In a skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
• STEP 3.Add taco seasoning and water to the skillet with the ground beef. Stir well and simmer for 5 minutes.
• STEP 4.Spread a layer of refried beans onto the prepared pizza crust.
• STEP 5.Top the crust with the seasoned ground beef, followed by a generous amount of shredded cheese.
• STEP 6.Add sliced tomatoes, diced onions, and sliced black olives as desired.
• STEP 7.Bake the pizza in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is melted and bubbly.
• STEP 8.Remove the pizza from the oven and let it cool for a few minutes.
• STEP 9.Garnish with salsa, guacamole, and sour cream before serving.
• STEP 10.Slice the Taco Pizza Grande into wedges and serve hot.

Cooking Tips

• You can use store-bought pizza crust or make your own from scratch.
• Feel free to customize the toppings to your preference. You can add jalapenos, bell peppers, or any other ingredients you enjoy on tacos.
• For a spicier kick, sprinkle some crushed red pepper flakes on top before baking.
• Leftover Taco Pizza Grande can be stored in an airtight container in the refrigerator for up to 3 days.

Storage and Serving

• Store any leftover Taco Pizza Grande in an airtight container in the refrigerator.
• To reheat, place the pizza slices on a baking sheet and bake in a preheated oven at 350°F (175°C) for about 10 minutes, or until heated through.
• Serve the Taco Pizza Grande as a main dish for lunch or dinner, or cut it into smaller pieces for a party appetizer.