Swiss Steak Recipe

Name: Swiss Steak Recipe
Total time: 20 min
Yield: 10
Cuisine: Swiss

Recipe By Paula Deen

A stewed meat dish that is tender and flavorful.

4.7

19 Rating - Rate

Non Vegdiet

20minstotal

10minsPrep

10minsCook

ingredients serves

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Ingredients For Swiss Steak Recipe

1 can Diced Tomatoes
2 Cloves Crushed Garlic
0.33000000000000007 cup Vegetable oil
Dusting all purpose flour
As required Taste Salt And Pepper
1 teaspoon Garlic powder
1 Round steak
1 Medium cut into strips onion

Nutrition
value

calories per serving

9 g Fat< 1 g Protein< 1 g Carbs1 g FiberOther

Current Totals

9 g Fat
< 1 g Protein
< 1 g Carbs
1 g Fiber

MacroNutrients

Carbs
1 g
Protein
0 g
Fiber
1 g

Fats

Fat
9 g

Vitamins & Minerals

Calcium
8 mg
Iron
1 mg
Vitamin A
104 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
9 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
12 mg
Manganese
0 mg
Phosphorus
5 mg
Selenium
1 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.