Sweet Soy Dressing Recipe

Cooking Directions

• STEP 1.In a small bowl, whisk together soy sauce, honey, minced garlic, grated ginger, and a pinch of chili flakes (optional).
• STEP 2.Taste and adjust the sweetness or saltiness according to your preference.
• STEP 3.Let the dressing sit for at least 10 minutes to allow the flavors to meld together.
• STEP 4.Drizzle the sweet soy dressing over your favorite salad, use it as a marinade for grilled meats, or serve it as a dipping sauce for spring rolls.
• STEP 5.Store any leftover dressing in an airtight container in the refrigerator for up to a week.

Cooking Tips

• For a thicker consistency, you can heat the dressing in a small saucepan over low heat until it reduces slightly.
• If you prefer a spicier dressing, add more chili flakes or a dash of hot sauce.
• To enhance the nutty flavor, substitute some of the soy sauce with sesame oil.

Storage and Serving

• Store the sweet soy dressing in an airtight container in the refrigerator.
• Serve the dressing at room temperature or slightly warmed for the best flavor.
• Drizzle the dressing over salads, grilled meats, or use it as a dipping sauce for spring rolls.