Stuffed Bread Recipe

Name: Stuffed Bread Recipe
Total time: 10 min
Yield: 1
Cuisine: Italian

Recipe By Archie

A bread stuffed with pizza toppings

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10minstotal

ingredients serve

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Ingredients For Stuffed Bread Recipe

1.5 cup & Wheat flour
0.25 cup white flour
1 nos tbs sugar
0.5 tsp Instant dry yeast
1 tsp Salt
2 nos tbs olive oil
0.5 cup full fat warm milk
as required Handful of sweet corn
as required chopped Bellpeppers
as required Pizza Sauce
as required Oregano's
as required garlic powder
as required Butter for brushing
as required Chilli Flakes...optional
as required salt to taste
as required Mozzarella cheese.

Directions : Stuffed Bread Recipe

STEP 1.In a small bowl take lukewarm milk
STEP 2.Add sugar,stir,add yeast ..stir and leave it on the counter for 5-10 min
STEP 3.Meanwhile take a mixing bowl,sift both the flours in the bowl,add salt...make a well in the centre...
STEP 4.Then add the yeast which must've bloomed ...add olive oil and start mixing.
STEP 5.Add water as required to make a sticky dough..
STEP 6.Then transfer the dough on a floured counter and start kneading it by stretching it now and then.Knead for 5 min...then make a ball and transfer it to a greased bowl and cling wrap it.
STEP 7.Keep on the counter to proof.might take 2-3 hrs.if it's warm..if it's cold it might take 4-5 ,hrs.
STEP 8.After the dough doubles ,transfer to the counter and deflate.. by punching.
STEP 9.Knead to a smooth dough.
STEP 10.Take 150 gm of this dough and roll it in an oval shspe.
STEP 11.Spread pizza sauce,sprinkle Oregano's, garlic powder,then place corns and bell peppers in a straight line..sprinkle Mozarella cheese and more Oregano's, chilli flakes..
STEP 12.Then cut the dough with a knife on both sides like wings...and Braid the bread.
STEP 13.Brush with melted butter
STEP 14.Leave to proof for 25 min
STEP 15.Bake in a preheated oven at 200C for 25 min or till done .
STEP 16.Take it out and once again brush with melted butter.

Nutrition
value

1562

calories per serving

40 g Fat36 g Protein264 g Carbs7 g FiberOther

Current Totals

40 g Fat
36 g Protein
264 g Carbs
7 g Fiber

MacroNutrients

Carbs
264 g
Protein
36 g
Fiber
7 g

Fats

Fat
40 g

Vitamins & Minerals

Calcium
109 mg
Iron
6 mg
Vitamin A
9 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
188 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
221 mg
Manganese
3 mg
Phosphorus
420 mg
Selenium
0 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe submitted for Stuffed Recipes contest to Easy to Cook Recipes biteclub on Slurrp community

Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts

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