Stovetop Buffalo Chicken Shells + Cheese Recipe

Ingredients For Stovetop Buffalo Chicken Shells + Cheese Recipe

• 4 cup Whole wheat pasta shells
• 2 tablespoon Olive oil
• 4 tablespoon Unsalted butter
• 2 Boneless, skinless chicken breasts, cut into cubes
• 1 teaspoon Salt
• 1 teaspoon Pepper
• 0.5 teaspoon Onion powder
• 0.5 teaspoon Smoked paprika
• 1 cup Buffalo wing sauce
• 2 tablespoon Flour
• 2.25 cup Whole milk
• 1.5 tablespoon Dijon mustard
• 6 ounce Freshly grated fontina cheese
• 4 ounce Freshly grated sharp cheddar cheese
• 4 ounce Crumbled gorgonzola cheese
• 0.25 cup Finely grated parmesan cheese
• 4 Green onions, sliced
• 0.33000000000000007 cup Freshly torn cilantro