This awesome steak tacos fills up every hungry tummy with every bite. it's beefy, tender, and juicy and one of the taco treats you can count on when you're in a pinch
1 pound About flank steak sliced across the grain as thinly as possible
1 cup Whole kernel corn canned or frozen, drained
1 Jalapeno pepper stemmed, seeded and finely chopped
1.5 teaspoon Dried ground cumin
2 teaspoon Dried chili powder
2 teaspoon Salt
0.5 teaspoon Black pepper
Warm flour or corn tortillas
Shredded cheese of choice
Lettuce
Tomatoes chopped
Green onions thinly sliced
Nutrition value
378
calories per serving
13 g Fat16 g Protein45 g Carbs29 g FiberOther
Current Totals
13 g Fat
16 g Protein
45 g Carbs
29 g Fiber
MacroNutrients
Carbs
45 g
Protein
16 g
Fiber
29 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
152 mg
Iron
6 mg
Vitamin A
1147 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
84 mcg
Vitamin B12
0 mcg
Vitamin C
15 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
203 mg
Manganese
1 mg
Phosphorus
249 mg
Selenium
15 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment