1 pound Boneless beef sirloin steak, halved lengthwise, cut into 1/4 inch wide strips
1 Env. good seasons italian dressing mix
0.25 cup Olive Oil, Divided
0.25 inch 2 medium zucchini, halved lengthwise, cut into thick slices
2 cup Shredded Carrots
1 cup Thinly Sliced Red Onions
Nutrition value
179
calories per serving
11 g Fat7 g Protein13 g Carbs4 g FiberOther
Current Totals
11 g Fat
7 g Protein
13 g Carbs
4 g Fiber
MacroNutrients
Carbs
13 g
Protein
7 g
Fiber
4 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
72 mg
Iron
0 mg
Vitamin A
2093 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
19 mg
Vitamin B9
268 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
1 mg
Copper
72 mcg
Magnesium
39 mg
Manganese
0 mg
Phosphorus
128 mg
Selenium
9 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
