Spicy grilled chicken tacos Quick marinade, then grill. Ready in about 30 minutes. Great for a quick weeknight dinner, backyard cookouts, and tailgate parties.
Ingredients For Spicy Grilled Chicken Tacos Recipe
2 tablespoon Ancho chili powder
1 teaspoon Dried oregano
1 teaspoon Dried Cumin
1 teaspoon Sugar
0.5 teaspoon Salt
1 Clove Garlic, Finely Chopped
1 tablespoon Finely grated orange zest
3 tablespoon Fresh squeezed orange juice
2 tablespoon Olive oil
4 Skinless, boneless chicken thighs
8 Small Corn Tortillas
3 cup Packed baby arugula
2 Medium ripe avocados, sliced
4 Radishes, Thinly Sliced
0.5 pint Cherry tomatoes halved
0.25 Red Onion, Thinly Sliced
Roughly Chopped Cilantro
Nutrition value
177
calories per serving
7 g Fat3 g Protein22 g Carbs4 g FiberOther
Current Totals
7 g Fat
3 g Protein
22 g Carbs
4 g Fiber
MacroNutrients
Carbs
22 g
Protein
3 g
Fiber
4 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
241 mg
Iron
2 mg
Vitamin A
205 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
147 mcg
Vitamin B12
0 mcg
Vitamin C
57 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
81 mg
Manganese
0 mg
Phosphorus
96 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
