Ingredients For Spicy Fish Tacos With Tequila Lime Pineapple Recipe
0.25 cup Orange juice
1 tablespoon honey
1 teaspoon all spice
1 teaspoon Paprika
0.5 teaspoon cayenne pepper
0.5 teaspoon kosher salt and pepper
1 pound white meat fish
6 warmed corn or flour tortillas
1 cup cooked rice
1 cup cooked black beans
0.5 a pineapple thinly, sliced into half moons
1 jalapeño, sliced
1 juice of lime
2 tablespoon Tequila
2 cup fresh cilantro
1 cup fresh parsley
0.33000000000000007 cup olive oil
0.25 cup Lemon juice
2 cloves garlic, minced or grated
1 teaspoon cumin
1 teaspoon Paprika
0.5 teaspoon cayenne pepper
0.5 teaspoon kosher salt
Nutrition value
376
calories per serving
16 g Fat8 g Protein49 g Carbs7 g FiberOther
Current Totals
16 g Fat
8 g Protein
49 g Carbs
7 g Fiber
MacroNutrients
Carbs
49 g
Protein
8 g
Fiber
7 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
203 mg
Iron
9 mg
Vitamin A
2628 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
87 mcg
Vitamin B12
0 mcg
Vitamin C
70 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
100 mg
Manganese
2 mg
Phosphorus
160 mg
Selenium
4 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment