5 cup Crushed nacho cheese-flavored tortilla chips
2 cup Shredded colby-jack cheese
1 can Dark red kidney beans, drained and rinsed
1 Tomato, diced
0.33333333333333326 cup Chopped Onion
0.25 cup Pickled jalapeno peppers, chopped
1 cup Vegetable Oil
0.5 cup White sugar
0.5 cup Ketchup
1 Envelope taco seasoning mix
2 tablespoon Cider vinegar
Nutrition value
5791
calories per serving
458 g Fat248 g Protein179 g Carbs31 g FiberOther
Current Totals
458 g Fat
248 g Protein
179 g Carbs
31 g Fiber
MacroNutrients
Carbs
179 g
Protein
248 g
Fiber
31 g
Fats
Fat
458 g
Vitamins & Minerals
Calcium
3795 mg
Iron
23 mg
Vitamin A
1850 mcg
Vitamin B1
1 mg
Vitamin B2
2 mg
Vitamin B3
28 mg
Vitamin B6
3 mg
Vitamin B9
961 mcg
Vitamin B12
0 mcg
Vitamin C
156 mg
Vitamin E
45 mg
Copper
2 mcg
Magnesium
453 mg
Manganese
2 mg
Phosphorus
3601 mg
Selenium
238 mcg
Zinc
43 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
