Spicy Chocolate Wings Recipe

Cooking Directions

• STEP 1.Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
• STEP 2.In a small saucepan, melt the butter over medium heat. Add the garlic and cook for 1-2 minutes until fragrant.
• STEP 3.Add the hot sauce, chocolate, honey, and spices to the saucepan. Stir until the chocolate is melted and the sauce is smooth.
• STEP 4.Place the chicken wings on the prepared baking sheet and brush them with the spicy chocolate sauce.
• STEP 5.Bake the wings for 25-30 minutes, or until they are cooked through and crispy.
• STEP 6.Serve the wings hot with extra sauce on the side for dipping.
• STEP 7.Cooking Tips: For extra heat, add more hot sauce or a pinch of cayenne pepper to the sauce. You can also grill the wings instead of baking them for a smoky flavor.
• STEP 8.Storage and Serving: Leftover wings can be stored in an airtight container in the refrigerator for up to 3 days. Reheat them in the oven or microwave before serving.

Cooking Tips

• For extra heat, add more hot sauce or a pinch of cayenne pepper to the sauce.
• You can also grill the wings instead of baking them for a smoky flavor.

Storage and Serving

• Leftover wings can be stored in an airtight container in the refrigerator for up to 3 days.
• Reheat them in the oven or microwave before serving.