These 20 minute chicken and corn tacos pack in just the right amount of heat. Made with onions, fresh corn, chipotle peppers, lime juice, and spices-these are sure to be a favorite.
Ingredients For Spicy Chicken And Corn Tacos Recipe
1.33 pound Boneless Skinless Chicken Breast
Salt and pepper
1 tablespoon Olive oil
1 red onion, sliced thin
1 jalapeno, stemmed, seeded, and roughly chopped
2 teaspoon Cumin
2 teaspoon Oregano
1 tablespoon 1 chipotle pepper adobo plus . adobo sauce
1 cup Chicken Broth
1.33 cup Corn
2 tablespoon Lime juice
4 tablespoon Cilantro
Nutrition value
831
calories per serving
40 g Fat90 g Protein25 g Carbs17 g FiberOther
Current Totals
40 g Fat
90 g Protein
25 g Carbs
17 g Fiber
MacroNutrients
Carbs
25 g
Protein
90 g
Fiber
17 g
Fats
Fat
40 g
Vitamins & Minerals
Calcium
327 mg
Iron
11 mg
Vitamin A
1596 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
29 mg
Vitamin B6
2 mg
Vitamin B9
169 mcg
Vitamin B12
0 mcg
Vitamin C
53 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
211 mg
Manganese
1 mg
Phosphorus
713 mg
Selenium
75 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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