Spicy Apple Dip Recipe

Cooking Directions

• STEP 1.In a mixing bowl, beat cream cheese until smooth and creamy.
• STEP 2.Stir in diced apples, jalapenos, honey, cinnamon, and cayenne pepper.
• STEP 3.Mix well until all ingredients are evenly incorporated.
• STEP 4.Refrigerate the dip for at least 1 hour to allow the flavors to meld.
• STEP 5.Serve the spicy apple dip with crackers, pretzels, or sliced fruits.

Cooking Tips

• Adjust the amount of jalapenos and cayenne pepper according to your desired level of spiciness.
• For a sweeter dip, you can add a drizzle of caramel sauce or maple syrup.
• This dip can also be used as a spread for sandwiches or wraps.

Storage and Serving

• Store the spicy apple dip in an airtight container in the refrigerator for up to 3 days.
• Before serving, give the dip a quick stir to redistribute the ingredients.
• This dip is best served chilled.