Swiss Steak Supper Recipe

Name: Swiss Steak Supper Recipe
Total time: 435 min
Yield: 6
Cuisine: Swiss

Recipe By Betty Crocker

Throw together round steak, potatoes, carrots, onions and tomatoes before you go to work. It'll be ready to enjoy when you get home.

4.5

20 Rating - Rate

Non Vegdiet

7hr 15minstotal

ingredients serves

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Ingredients For Swiss Steak Supper Recipe

1.5 pound Boneless beef round steak
0.5 teaspoon Peppered seasoned salt
6 Small red potatoes, cut into fourths
1.5 cup Ready to eat baby cut carrots
1 Medium onion, sliced
1 can Muir glentm organic diced tomatoes with italian herbs, undrained
1 Jar beef gravy
Chopped fresh parsley, if desired

Nutrition
value

304

calories per serving

9 g Fat29 g Protein26 g Carbs6 g FiberOther

Current Totals

9 g Fat
29 g Protein
26 g Carbs
6 g Fiber

MacroNutrients

Carbs
26 g
Protein
29 g
Fiber
6 g

Fats

Fat
9 g

Vitamins & Minerals

Calcium
45 mg
Iron
5 mg
Vitamin A
1187 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
1 mg
Vitamin B9
49 mcg
Vitamin B12
0 mcg
Vitamin C
55 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
92 mg
Manganese
0 mg
Phosphorus
326 mg
Selenium
22 mcg
Zinc
5 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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