Crockpot Scalloped Potatoes Recipe

Ingredients For Crockpot Scalloped Potatoes Recipe

• 2.75 cup Yukon Gold Potatoes Peeled, 1/4 Inch Sliced
• 2.75 cup Sweet Potatoes Peeled, 1/6 Inch Sliced
• 1.5 teaspoon Kosher Salt About , Plus 1/4 To 1/2 Teaspoon For The Sauce
• 1 teaspoon Freshly Ground Black Pepper About For The Potatoes, Plus 1/8 To 1/4 Teaspoon For The Sauce
• 4 tablespoon Unsalted butter
• 0.25 cup Finely Diced Yellow Onion About 1/2 Of A Small Onion
• 0.25 cup All purpose flour
• 2 Cloves garlic minced
• 2 cup Nonfat milk
• 0.25 teaspoon Freshly grated nutmeg
• 1 cup Freshly Grated Sharp Cheddar Cheese
• 2 teaspoon Chopped Fresh Thyme
• 0.25 cup Freshly Grated Parmesan Cheese