Slow Cooker Hobo Beans Recipe

Cooking Directions

• STEP 1.In a slow cooker, combine beans, onions, bell peppers, garlic, tomato sauce, and spices.
• STEP 2.Stir well to combine all the ingredients.
• STEP 3.Cover the slow cooker and cook on low heat for 6-8 hours or high heat for 3-4 hours.
• STEP 4.Check the beans for tenderness and adjust the seasoning if needed.
• STEP 5.Serve the hobo beans hot as a main dish or side dish.

Cooking Tips

• Soak the beans overnight or use canned beans for a quicker cooking time.
• Add smoked paprika or chipotle powder for a smoky flavor.
• Top the beans with shredded cheese, sour cream, or chopped green onions for extra flavor.

Storage and Serving

• Leftover hobo beans can be stored in the refrigerator for up to 5 days.
• Reheat the beans on the stovetop or in the microwave until heated through.
• Serve the beans with cornbread, rice, or tortilla chips for a complete meal.