Slow Cooker Balsamic Pot Roast Recipe

Ingredients For Slow Cooker Balsamic Pot Roast Recipe

• 2 pound Small potatoes, halved
• 1 pound Baby carrots
• As required Salt and fresh ground pepper, to taste
• 3 pound Boneless rump roast
• 6 Garlic cloves, halved lengthwise
• As required Salt and fresh ground pepper, to taste
• 1 tablespoon Olive oil
• 0.25 cup Star balsamic vinegar of modena
• 0.25 cup Star extra virgin olive oil
• 0.25 cup Low sodium beef broth
• 2 tablespoon Dijon mustard
• 1 tablespoon Brown sugar
• 1 teaspoon Dried oregano
• 1 teaspoon Dried thyme
• 1 teaspoon Dried basil
• 0.25 teaspoon Ground nutmeg
• 0.25 cup Chopped fresh parsley, for garnish