This hearty soup is loaded with ground beef, cheddar cheese and bacon, then topped with crispy waffle fries for all the flavors of your favorite burger in a warm, satisfying meal.
Ingredients For Slow Cooker Bacon Cheeseburger Soup Recipe
1 pound Lean ground beef
0.5 cup Chopped onions
0.5 cup Chopped celery
4 cup Beef broth
1 can Fire roasted diced tomatoes, undrained
0.25 cup Steak sauce
2 teaspoon Montreal steak seasoning
8 ounce Shredded cheddar cheese
1 Bag frozen waffle fries
4 Slices bacon, cooked crisp and crumbled
2 Green onions, chopped
Diced fresh tomatoes
As required Salt and pepper, to taste
Nutrition value
336
calories per serving
16 g Fat37 g Protein8 g Carbs< 1 g FiberOther
Current Totals
16 g Fat
37 g Protein
8 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
8 g
Protein
37 g
Fiber
1 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
283 mg
Iron
2 mg
Vitamin A
94 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
0 mg
Vitamin B9
33 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
46 mg
Manganese
0 mg
Phosphorus
404 mg
Selenium
26 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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