Slow-Cooked Split Pea Soup Recipe

Ingredients For Slow-Cooked Split Pea Soup Recipe

• 1 pound Meaty ham bone or 2 smoked ham hocks
• 1 Package dried green split peas
• 1 pound Potatoes, peeled and cubed
• 1 Large onion, chopped
• 2 Medium carrots, chopped
• 1 tablespoon Dried celery flakes
• 0.5 teaspoon Garlic powder
• 0.5 teaspoon Dried Thyme
• 0.5 teaspoon Dried Basil
• 0.25 teaspoon Lemon Pepper Seasoning
• 0.125 teaspoon Dried Marjoram
• 1 Bay leaf
• 6 cup Reduced Sodium Chicken Broth