Day-old coffee is the key to this flavorful beef roast that simmers in the slow cooker until it's fall-apart tender. Try it once and I'm sure you'll cook it again. Charles Trahan, San Dimas, California.
Ingredients For Slow-Cooked Coffee Beef Roast Recipe
1 Beef sirloin tip roast , cut in half
2 teaspoon Canola oil
1.5 cup Sliced fresh mushrooms
0.33333333333333326 cup Sliced Green Onions
2 Garlic cloves, minced
1.5 cup Brewed coffee
1 teaspoon Liquid smoke, optional
0.5 teaspoon Salt
0.5 teaspoon Chili powder
0.25 teaspoon Pepper
0.25 cup Cornstarch
0.33333333333333326 cup Cold water
Nutrition value
141
calories per serving
2 g Fat7 g Protein21 g Carbs15 g FiberOther
Current Totals
2 g Fat
7 g Protein
21 g Carbs
15 g Fiber
MacroNutrients
Carbs
21 g
Protein
7 g
Fiber
15 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
8 mg
Iron
4 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
7 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
0 mg
Copper
1 mcg
Magnesium
58 mg
Manganese
1 mg
Phosphorus
270 mg
Selenium
0 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
