White Wine Mojitos Recipe

Cooking Directions

• STEP 1.In a glass, muddle the mint leaves and lime juice together until the mint is fragrant.
• STEP 2.Add the white wine and simple syrup to the glass and stir to combine.
• STEP 3.Fill the glass with ice and top with club soda.
• STEP 4.Garnish with a sprig of mint and a lime wedge.
• STEP 5.Serve immediately and enjoy!

Cooking Tips

• For a sweeter mojito, add more simple syrup to taste.
• You can also add fresh fruit, such as strawberries or raspberries, for extra flavor.
• To make a pitcher of mojitos, simply multiply the ingredients by the number of servings desired.

Storage and Serving

• White Wine Mojitos are best served immediately after preparation.
• If you have any leftovers, you can store them in the refrigerator for up to 24 hours.
• However, the carbonation from the club soda may dissipate over time.